Bitam, Gabon — The Agence gabonaise de sécurité alimentaire (AGASA) has conducted a training seminar for street food operators in Bitam, Gabon, focusing on the importance of hygiene in food preparation and sale.
The initiative aims to enhance public health and ensure compliance with food safety standards.
The training covered topics such as proper food handling, storage, and preparation techniques, emphasizing the need for clean and safe working environments. AGASA’s efforts in promoting food safety in the street food industry are part of a broader strategy to improve the overall quality of food in Gabon.
*Additional reporting by ImNews | Sources consulted: 5*
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This original article was produced by the ImNews editorial team
Source: Agpgabon
Source: Redaction
