Africa Newsroom — The World Health Organization (WHO) has issued its latest cholera bulletin, detailing the ongoing cholera situation across African countries. The bulletin, the 325th in the series, provides updates on the spread and management of the disease.
In Angola, as of the third epidemiological week of 2025, a cumulative total of 332 cholera cases have been reported, with the ages of those affected ranging from 2 to 73 years. Of these, 158 (48%) were male and 174 (52%) were female. The total number of deaths reported is 20, with the majority occurring in the municipality of Cacuaco. The latest data, from the 24 hours prior to January 14, 2025, indicates 49 new cases and one death also occurring in Cacuaco.
Cholera, a disease contracted through consuming contaminated food and water, poses a significant threat in areas with poor sanitation and limited access to potable water systems. In Angola, these risk factors are compounded by the lack of adequate water supply and sanitation services in high-risk areas.
Efforts to combat the outbreak include the distribution of calcium hypochlorite for water purification, education on preventive measures, disinfection of residences of those affected, provision of clean water to affected neighborhoods, and the donation of cleaning supplies. The National Reference Laboratory of the INIS is currently processing 14 samples for analysis.
The WHO’s African Region reports indicate that the current cholera situation in Angola is part of a broader regional outbreak, highlighting the need for coordinated responses across borders.
The implications of the ongoing cholera outbreaks in Africa are multifaceted. The disease places a heavy burden on healthcare systems, affects economic activity, and can lead to social disruption. Experts urge the implementation of comprehensive interventions, including water, sanitation, and hygiene (WASH) improvements, surveillance, and vaccination programs.
According to sources, the current outbreak underscores the importance of addressing the underlying causes of cholera, including inadequate infrastructure and water resources management.
Source: Africa Health
